• In Memory of Rebarcock.

    As we navigate life without Pat 'Rebarcock.' Flood, who passed on Sept 21, 2025, we continue to remember the profound impact he had on our community. His support was a cornerstone for our forum. We encourage you to visit the memorial thread to share your memories and condolences. In honor of Pat’s love for storytelling, please contribute to his ‘Rebarcock tells a story’ thread. Your stories will help keep his spirit alive among us.

What do you do for a living?

absoluteUnit

Check out the size of this lad
I've been a manager with McD since high school. Over 90% of McD in the US are franchises, owned and operated by private companies.
Some owner ops suck, some are great.
My op is fantastic, I make 46k/year as a 1st assistant.
Full medical, dental, vision. Scholarships for any accredited program. Discounted childcare (even though I don't need that shit).
Once you get your own store you get a company car lease every 3 years (Chevy malibu or cruz), and they make 60k plus.
The next step up is area supervisor, they make 70k plus and get a new Tesla every 2 years.
The food is shit though, my location especially we have 0 healthy food. It's all fried bullshit.
You should see what the fryer grease looks like when it's not heated to 300 degrees (it looks like butter, which is what will be sitting in your veins if you frequent McD).
 
I get paid to be an intermediary between clients and people inside my office who aren’t sales for a worker’s compensation insurance company. Being licensed is a hack for my job and I’m basically paid for my time in the office as it takes little to no effort to complete expected tasks at an extremely high level compared to my peers.
 
I've been a manager with McD since high school. Over 90% of McD in the US are franchises, owned and operated by private companies.
Some owner ops suck, some are great.
My op is fantastic, I make 46k/year as a 1st assistant.
Full medical, dental, vision. Scholarships for any accredited program. Discounted childcare (even though I don't need that shit).
Once you get your own store you get a company car lease every 3 years (Chevy malibu or cruz), and they make 60k plus.
The next step up is area supervisor, they make 70k plus and get a new Tesla every 2 years.
The food is shit though, my location especially we have 0 healthy food. It's all fried bullshit.
You should see what the fryer grease looks like when it's not heated to 300 degrees (it looks like butter, which is what will be sitting in your veins if you frequent McD).
Did you find a post from the 90’s and copy it?
 
I've been a manager with McD since high school. Over 90% of McD in the US are franchises, owned and operated by private companies.
Some owner ops suck, some are great.
My op is fantastic, I make 46k/year as a 1st assistant.
Full medical, dental, vision. Scholarships for any accredited program. Discounted childcare (even though I don't need that shit).
Once you get your own store you get a company car lease every 3 years (Chevy malibu or cruz), and they make 60k plus.
The next step up is area supervisor, they make 70k plus and get a new Tesla every 2 years.
The food is shit though, my location especially we have 0 healthy food. It's all fried bullshit.
You should see what the fryer grease looks like when it's not heated to 300 degrees (it looks like butter, which is what will be sitting in your veins if you frequent McD).
I deliver mail. My route is 120 miles per day in the mountains of WV.
 
I've been a manager with McD since high school. Over 90% of McD in the US are franchises, owned and operated by private companies.
Some owner ops suck, some are great.
My op is fantastic, I make 46k/year as a 1st assistant.
Full medical, dental, vision. Scholarships for any accredited program. Discounted childcare (even though I don't need that shit).
Once you get your own store you get a company car lease every 3 years (Chevy malibu or cruz), and they make 60k plus.
The next step up is area supervisor, they make 70k plus and get a new Tesla every 2 years.
The food is shit though, my location especially we have 0 healthy food. It's all fried bullshit.
You should see what the fryer grease looks like when it's not heated to 300 degrees (it looks like butter, which is what will be sitting in your veins if you frequent McD).
Sounds like you're gonna be ready to finance a waterbed soon.
 
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I've been a manager with McD since high school. Over 90% of McD in the US are franchises, owned and operated by private companies.
Some owner ops suck, some are great.
My op is fantastic, I make 46k/year as a 1st assistant.
Full medical, dental, vision. Scholarships for any accredited program. Discounted childcare (even though I don't need that shit).
Once you get your own store you get a company car lease every 3 years (Chevy malibu or cruz), and they make 60k plus.
The next step up is area supervisor, they make 70k plus and get a new Tesla every 2 years.
The food is shit though, my location especially we have 0 healthy food. It's all fried bullshit.
You should see what the fryer grease looks like when it's not heated to 300 degrees (it looks like butter, which is what will be sitting in your veins if you frequent McD).
Too bad your student loans didn’t produce for you
 

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