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SignUp Now!Biden could probably have his first shot on each hole from the fringe of the green and it would still be close.Biden wouldn't even make it to the turn. Especially if he had to walk the course. Even if he didn't though, I'm sure he'd fall getting out of the golf cart or when he tried to tee up his ball.
33percenter….
That’s awesome! But my point holds that the bacon you want to eat would be the source of your fat the was otherwise purchased. Seems a bit unnecessary.Not sure he is, he was the breakfast cook on our masters trip. Zero complaints.
Ah to have the time and money for that! Must be nice brother!
The advantages to BaconUp in my life:
1) I’m a single full time parent with a demanding career. I batch cook meals. Batch cooking bacon happens maybe once every two weeks. I bake it in the oven.
2) The amount of grease from a batch cook of bacon nets me a coffee cup of grease. This will get me to around 2-3 egg cooks (pan with 8-12 eggs). Then I have to batch cook more bacon. So that means I have 4-5 days without grease to use without batch cooking bacon (time and money).
3) bacon grease inherently has tiny pieces of bacon in it and if kept longer than a few days starts to become rancid and taste like shit. BaconUp is filtered and keeps for months, even at room temp.
4) It takes a paradigm shift to understand, but these products are my new “olive oil”. So to have them on hand and ready to use, in a state where they don’t spoil, and in quantities that are cost effective is the best fit for me.
So, really I didn’t overthink it. I fucking perfected it. Now kindly eat a dick, sir.
Hope this helps.
It was good wasn’t it. Can’t wait till next yearNot sure he is, he was the breakfast cook on our masters trip. Zero complaints.
Unless you’re eating 100% of your food farmed in your backyard, enjoying beef jerky you prepared and dried yourself, drinking beer brewed in your basement, or chewing gum you personally made in your kitchen, you’re consuming BHA…If you like BHA in your food, more power to you.
View attachment 218548
"Butylated hydroxyanisole (BHA) is a synthetic, waxy, solid petrochemical. Its antioxidant properties have caused it to be widely used as a preservative in food, food packaging, animal feed, cosmetics, pharmaceuticals, rubber, and petroleum products. BHA has been used in food since around 1947."
I drink water (haven't had alcohol in over 6 years), eat fresh beef, pork, chicken, eggs, grass-fed butter and ghee. Zero processed foods. I would never intentionally ingest BHA (a known carcinogen and endocrine disruptor). But, as I said before, more power to you if that's what you like.Unless you’re eating 100% of your food farmed in your backyard, enjoying beef jerky you prepared and dried yourself, drinking beer brewed in your basement, or chewing gum you personally made in your kitchen, you’re consuming BHA…
Keep carnivore, don’t drink, work out, fuck, and get some sun and the BHA doesn’t really matter.