@ChicagoFats
First pic is the light setup, nothing fancy but it works.
Some seeds are doing great, others I experimented (i.e. spinach which you don't typically start indoors) and it's failing but that's why I tried it.
I'm adding a third garden bed this year. Hoping to get that going soon but there's still snow on the ground on Michigan where I live.
I'll type most of what I've got going and if you have specifics I can link the seed link.
Couple regular tomatoes
Cherry Roma Tomatoes
Black Strawberry Tomatoes (first time with these, super excited to see how they taste)
Black Strawberry
Fish Pepper (hot)
Red Bell Pepper
Jimmy Nardello Pepper
Red and green cabbage
Couple types of Kale
Couple types of Lettuce
Broccoli and Broccoli Raab
Chamomile, lavender, lemon balm, and thyme (first time starting herb seeds indoors as well)
Started Hollyhock flowers indoors
I think that's all of my seeds so far, I'll start more in the coming weeks (i.e. cucumbers). I've got garlic in one spot right now outdoors, that should be harvested in July. I'll direct sow green beans, carrots, radishes, watermelon, and pepitas (those green pumpkin seeds from the store) once we're past the frost day in May.
This year I made my own potting soil mix with peat moss, vermiculite, perlite, and worm castings. So far it seems to be doing well.