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Rate my dinner tonight::

d-tiger45

I run shit around here
Founder
Joined
Jan 8, 2021
Messages
1,163
F4AF793C-68B4-46CB-B68D-FFB0E9E9CA78.jpeg
Pan seared duck with port wine cherry sauce, Rosti potatoes and asparagus.
Bottle of Pinot Noir and some good times with great folks

Edit:: I didn’t cook this, it was the chefs special tonight at the club.
 
Joined
Jan 8, 2021
Messages
1,612
Can’t decide how to rate. I can’t decide if it’s poor plating or just the angle you took the pic from. Doesn’t look particularly appetizing but I don’t eat much duck so I can’t judge on how it should be cooked. I’m willing to do a 7.2 with the info at hand
 

shiv

John
Administrator
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Joined
Dec 1, 2020
Messages
13,742
Can’t decide how to rate. I can’t decide if it’s poor plating or just the angle you took the pic from. Doesn’t look particularly appetizing but I don’t eat much duck so I can’t judge on how it should be cooked. I’m willing to do a 7.2 with the info at hand
Did you get the latest restaurant open?
 
Joined
Jul 9, 2022
Messages
2,290
View attachment 126728
Pan seared duck with port wine cherry sauce, Rosti potatoes and asparagus.
Bottle of Pinot Noir and some good times with great folks

Edit:: I didn’t cook this, it was the chefs special tonight at the club.
duck is good......................I aint no expert on this kind of ridiculousness, but it is cool...........methinks the plate should have been white. to contrast the dark food, to showcase if you will. At first I thought that the food was served on an eel of alien skin with mucous on it.....
 

STMF2X

Elite
Founder
Joined
Jan 9, 2021
Messages
654
The absurd amount of jalapeños I had on my tacos last night are straight up punishing me today

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