Who doesn't love pasta Sunday's?

My Grandma was off the boat from italy. We used to make our own noodles and everything. I learned how to cook from her and my mom cuz I was the youngest and had to stay in the kitchen with them. Now it's really paid off I make great food. I'm no Nate but I can give anybody a run for their money and just about any cuisine. And pasta is for everyday not just sundays. I made friends from scratch South Carolina Shrimp Scampi and noodles for breakfast at 5:00 this morning
 
I'm doing a 5 bone rib roast today. Cook 30min at 500 and let set for 4 hrs in oven. Comes out perfect med rare.
It takes me 2 days to make Italian gravy so I make 2 giant posts 2x a year
Deareat Grand Dragon.... here is an old recipe from LaFrieda. It's my go to for a Rib Roast.

Hopefully you bought a quality cut of meat.

Enjoy. May I suggest a bottle of La Tache as a pairing.

 
Deareat Grand Dragon.... here is an old recipe from LaFrieda. It's my go to for a Rib Roast.

Hopefully you bought a quality cut of meat.

Enjoy. May I suggest a bottle of La Tache as a pairing.

Make one Nagger joke and now I'm a grand dragon.
 
I'm doing a 5 bone rib roast today. Cook 30min at 500 and let set for 4 hrs in oven. Comes out perfect med rare.
It takes me 2 days to make Italian gravy so I make 2 giant posts 2x a year
Well, how did it come out?

I did this for a snack yesterday
 

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