What is on the grill this fine football Saturday

[tiderollsonu]

Just put a whole chicken on the smoker at 200 and cracked a Modelo

Homemade rub

Pink Himalayan salt
Black pepper
Garlic powder
Onion powder
Ground cumin
Rosemary
Cheyenne pepper
Brown sugar
Crushed red pepper

 

[madman71]

No pictures, but cooked a 20oz boneless ribeye for 2 1/2 hours sous vide, then seared to perfection in my 1500 degrees infrared broiler.

 

[tiderollsonu]

Finished product, gonna cover and let cool for an hour or two

 

[hmt5000]

Just ate some Lobster and shrimp... inside though.